This five inch utility knife is part of the Type 301 series, featuring a distinct design that integrates the handle and blade for a seamless feel. The Japanese precision steel provides a very sharp edge that is effective for slicing through tomatoes, cheese, and deli meats. Its mid-sized blade fills the gap between a paring knife and a chef knife.
The silver finish and unique handle shape offer a modern aesthetic that stands out in any knife block. The ergonomics are designed to provide a clear tactile feedback, allowing the user to feel exactly where the blade is moving. This level of control is particularly useful for slicing soft foods that require a gentle touch.
Presented in a gift box, this knife is suitable for professional chefs or home enthusiasts who value precision engineering. The steel is hardened to maintain its edge through frequent use while remaining easy to clean and maintain. It is a specialized tool that excels at the smaller, more detailed cutting tasks in the kitchen.
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